알라딘

헤더배너

지중해

이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.윤옥희
  9. 5.Karen Page
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
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1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
18,900원(30% 할인 / 380원)
2.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page | Little Brown & Co
47,250원(30% 할인 / 480원)
3.  
 
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes (Hardcover)
EDWARD LEE | Artisan Publishers
33,500원(30% 할인 / 670원)
4.  
 
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) (Hardcover)
Mingoo Kang | Artisan Publishers
36,680원(30% 할인 / 740원)

5.  
 
The Food Lab: Better Home Cooking Through Science (Hardcover)
J. Kenji Lopez-alt | W W Norton & Co Inc
59,920원(20% 할인 / 3,000원)
6.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward | Workman Pub Co
39,100원(30% 할인 / 400원)
7.  
 
Korean Mother's Easy Recipes (Paperback)
한림출판사(Hollym)
18,000원(10% 할인 / 900원)
8.  
 
Wookwan's Korean Temple Food 우관의 한국사찰음식 (Hardcover)
ICP(International contents platform)
27,000원(10% 할인 / 1,500원)

9.  
 
Buvette: The Pleasure of Good Food (Hardcover)
Jody Williams | Grand Central Life & Style
35,760원(20% 할인 / 1,790원)
10.  
 
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book (Hardcover)
Betul Tunc | Ten Speed Press
42,000원(20% 할인 / 2,100원)
11.  
 
Peru : The Cookbook (Hardcover)
Gaston Acurio | Phaidon Inc Ltd
62,210원(30% 할인 / 630원)
12.  
 
Lonely Planet Cuba (Paperback, 11)
Lonely Planet | lonely Planet
27,120원(25% 할인 / 550원)

13.  
 
Chinese Cuisine: Recipes and Anecdotes from Chinese Gastronomic Culture (Paperback)
Margot Zhang | Firefly Books
28,620원(18% 할인 / 1,440원)
14.  
 
The Chinese Kitchen Garden: Growing Techniques and Family Recipes from a Classic Cuisine (Paperback)
Wendy Kiang-Spray | Timber Press (OR)
28,620원(18% 할인 / 1,440원)
15.  
 
A Thousand Feasts : Small Moments of Joy … a Memoir of Sorts (Hardcover)
나이젤 슬레이터 | HarperCollins Publishers
37,100원(18% 할인 / 1,860원)
16.  
 
Macarons: Authentic French Cookie Recipes from the Macaron Cafe (Paperback)
Bellanger, Florian | Ulysses Pr
22,240원(25% 할인 / 1,120원)

17.  
 
Mangal II : Stories and Recipes (Hardcover)
Ferhat And Serta? Dirik | Phaidon Press
64,830원(18% 할인 / 3,250원)
18.  
 
The Worldwide Cookbook of Popular Recipes: Well-Known Dishes from Countries Around the World (Paperback)
Pierre Gardner | Independently Published
18,630원(18% 할인 / 940원)
19.  
 
Bao & Dim Sum : 60 Easy Bun and Dumpling Recipes (Hardcover)
오라테 수크시자반 | Hardie Grant Books
30,740원(20% 할인 / 1,540원)
20.  
 
Masala Lab: The Science of Indian Cooking (Paperback)
Krish Ashok | India Penguin
27,190원(18% 할인 / 1,360원)

21.  
 
Dim Sum: A Chinese Dumpling Cookbook (Paperback)
Mary Clark | Createspace Independent Publishing Platform
8,610원(18% 할인 / 440원)
22.  
 
Street Food : Exploring the World's Most Authentic Tastes (Paperback)
Tom Kime | Dorling Kindersley Ltd
16,950원(25% 할인 / 510원)
23.  
 
Bản tổng hợp Vịt beo (Paperback)
Văn Đức | Aurosory ltd
66,760원(18% 할인 / 3,340원)
24.  
 
Hamlyn Cooks: Mediterranean (Paperback)
Hamlyn | Octopus
14,810원(18% 할인 / 750원)

25.  
 
A Thousand Feasts : Small Moments of Joy … a Memoir of Sorts (Paperback)
나이젤 슬레이터 | HarperCollins Publishers
20,380원(18% 할인 / 1,020원)
26.  
 
Dieta Śr?ziemnomorska: 100 przepis?, kt?e wysadzają z fotela! (Paperback)
Magda Kubecka | Freebooks.PL
21,460원(18% 할인 / 1,080원)
27.  
 
The Lizhi (Lychee). the Peerless Fruit: The World's First Monograph on Any Fruit (Lizhi Pu, 1059) and Its Followers (Paperback)
Michael J. Hagerty | Harrassowitz
100,800원(10% 할인 / 3,030원)
28.  
 
Japanese Home Kitchen: From Traditional Tempura to Innovative Izakaya to Explore the Culinary Essence of Japan.｜Full Color Edition (Hardcover)
Betty J. Lawson | james pattinson
34,420원(18% 할인 / 1,730원)

29.  
 
Japanese Home Kitchen: From Traditional Tempura to Innovative Izakaya to Explore the Culinary Essence of Japan.｜Full Color Edition (Paperback)
Betty J. Lawson | james pattinson
21,500원(18% 할인 / 1,080원)
30.  
 
Greek (Hardcover)
New Holland Publishers | New Holland Publishers
21,500원(18% 할인 / 1,080원)
31.  
 
Epic Eats for Every Explorer: A Nut-Free Odyssey (Hardcover)
Gemma Penric | Ebookit.com
38,670원(18% 할인 / 1,940원)
32.  
 
Epic Eats for Every Explorer: A Nut-Free Odyssey (Paperback)
Gemma Penric | Ebookit.com
22,880원(18% 할인 / 1,150원)

33.  
 
The Belgian Cookbook (1915) (Paperback)
Brian Luck | Kessinger Publishing
31,490원(18% 할인 / 1,580원)
34.  
 
Donal's Real Time Recipes: Get Dinner on the Table in 30 Minutes or Less (Hardcover)
Donal Skehan | Mobius
43,050원(18% 할인 / 2,160원)
35.  
 
Filipino Recipes: Delicious Cuisine From The Philippines (Paperback)
Laura Sommers | Independently Published
12,890원(18% 할인 / 650원)
36.  
 
Sapori del Molise: TRADIZIONE E GUSTO A TAVOLA: Ricette e Tradizioni dalla Terra del Molise (Paperback)
Giovanni Molinari | Independently Published
18,650원(18% 할인 / 940원)

37.  
 
Culinary Journey Through India: Crafting Authentic Dishes Inspired by the Flavors of the Ganges (Paperback)
Avery P. Wright | Independently Published
30,100원(18% 할인 / 1,510원)
38.  
 
Asian Pickles: A Journey Through the Sweet and Sour World of Fermented Delights and Culinary Treasures (Paperback)
Madison D. Allen | Independently Published
24,300원(18% 할인 / 1,220원)
39.  
 
Rustic Campfire Cooking: Easy and Delicious Outdoor Adventure Recipes (Paperback)
Jenna Fumio | Independently Published
22,940원(18% 할인 / 1,150원)
40.  
 
Ramen Revolution: A Culinary Journey with One Hundred Twenty Unique and Flavorful Creations (Paperback)
Chloe I. Perry | Independently Published
21,430원(18% 할인 / 1,080원)

41.  
 
Navigating the Autoimmune Journey: Simple and Flavorful Dishes for Every Occasion and Palate (Paperback)
Olivia N. Perry | Independently Published
17,700원(18% 할인 / 890원)
42.  
 
Delightful and Flavorful Pasta Creations: Effortless Dishes You Can Whip Up in Your Own Kitchen (Paperback)
Josie H. Flores | Independently Published
19,990원(18% 할인 / 1,000원)
43.  
 
Discovering the Hidden Flavors of Indian Cuisine: Authentic Recipes and Cultural Insights for a Wholesome Experience (Paperback)
Lucy O. Daniels | Independently Published
24,230원(18% 할인 / 1,220원)
44.  
 
Insekten zum Abendessen: Wie Insektenmehle die globale Ern?rung ver?dern (Paperback)
Greta C | Independently Published
15,360원(18% 할인 / 770원)

45.  
 
Deliciously Simple Plant Based Dishes: A Month of Quick and Wholesome Meal Inspirations for Nourishing Living (Paperback)
Leah M. Andrews | Independently Published
27,210원(18% 할인 / 1,370원)
46.  
 
Culinary Journey Through Barbecue: Over Two Hundred Irresistible Recipes for Every Season and Occasion (Paperback)
Nora F. Cox | Independently Published
32,970원(18% 할인 / 1,650원)
47.  
 
A Culinary Journey Through Germany: Discover Simple Yet Delectable German Dishes to Savor Right Now (Paperback)
Savannah I. Hunter | Independently Published
21,490원(18% 할인 / 1,080원)
48.  
 
Seasonal Delights: A Culinary Journey from Sunny Gatherings to Cozy Autumn Feasts (Paperback)
Adalyn K. Ramirez | Independently Published
20,040원(18% 할인 / 1,010원)

49.  
 
Discovering the Rich Tapestry of Italian Culinary Traditions: A Journey Through Authentic Flavors and Regional Delights (Paperback)
Harper S. Campbell | Independently Published
22,920원(18% 할인 / 1,150원)
50.  
 
Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styl (Paperback)
Morris Binner | Independently Published
34,420원(18% 할인 / 1,730원)


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