알라딘

헤더배너

환태평양

이주의 저자랭킹

  1. 1위
    에드워드 리

    <스모크 & 피클스>

  3. 2.미셸 자우너
  5. 3.Gioia Fiammenghi
  7. 4.Karen Page
  9. 5.윤옥희
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
검색 rss

1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,610원(35% 할인 / 180원)
2.  
 
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes (Hardcover)
EDWARD LEE | Artisan Publishers
29,450원(38% 할인 / 300원)
3.  
 
Korean Mother's Easy Recipes (Paperback)
한림출판사(Hollym)
18,000원(10% 할인 / 900원)
4.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page | Little Brown & Co
47,000원(25% 할인 / 470원)

5.  
 
Buvette: The Pleasure of Good Food (Hardcover)
Jody Williams | Grand Central Life & Style
35,760원(20% 할인 / 1,790원)
6.  
 
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) (Hardcover)
Mingoo Kang | Artisan Publishers
39,130원(30% 할인 / 400원)
7.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward | Workman Pub Co
36,000원(36% 할인 / 400원)
8.  
 
The Silver Spoon (Hardcover)
Alberto Capatti | Phaidon Press
60,800원(20% 할인 / 3,040원)

9.  
 
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
Samin Nosrat | Simon & Schuster
38,400원(20% 할인 / 1,920원)
10.  
 
Cafe Cecilia Cookbook (Hardcover)
Max Rocha | Phaidon Press
56,000원(20% 할인 / 2,800원)
11.  
 
The Silver Spoon Pasta : Authentic Italian Recipes (Hardcover)
The Silver Spoon Kitchen | Phaidon Press
56,480원(18% 할인 / 2,830원)
12.  
 
Jean-Francois Piege (Hardcover)
Jean-francois Piege | Flammarion
92,000원(20% 할인 / 4,600원)

13.  
 
The Food of Sichuan (Hardcover)
Fuchsia Dunlop | Bloomsbury
51,750원(25% 할인 / 520원)
14.  
 
The Monet Cookbook: Recipes from Giverny (Hardcover)
Florence Gentner | Prestel Publishing
50,600원(20% 할인 / 2,530원)
15.  
 
Kung Pao and Beyond : Fried Chicken Recipes from East and Southeast Asia (Hardcover)
Susan Jung | Quadrille Publishing Ltd
37,720원(18% 할인 / 1,890원)
16.  
 
Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover)
BARRON FRANK ADRIAN | Harpercollins World
33,520원(20% 할인 / 1,680원)

17.  
 
A. Wong - The Cookbook : Extraordinary Dim Sum, Exceptional Street Food & Unexpected Chinese Dishes from Sichuan to Yunnan (Hardcover)
Andrew K. C. Wong | Octopus Publishing Group
47,150원(18% 할인 / 2,360원)
18.  
 
Buddha Jumps Over the Wall, and Other Curiously Named Classic Chinese Dishes: A Graphic Cookbook--26 Recipes & Stories (Paperback)
Vivian Truong | Chronicle Books
37,840원(18% 할인 / 1,900원)
19.  
 
The Ultimate Cantonese Recipe Book: A Cookbook Book Filled with Irresistible Southern Chinese Dishes (Paperback)
Terra Compasso | Independently Published
21,080원(18% 할인 / 1,060원)
20.  
 
In Love with New York : Recipes and Stories from the City That Never Sleeps (Hardcover)
Lisa Nieschlag | Hardie Grant Books
31,250원(20% 할인 / 1,570원)

21.  
 
Bao : Asian-Style Buns, Dim Sum and More from Your Bamboo Steamer (Hardcover)
RYLAND PETERS SMAL | Ryland Peters & Small
37,720원(18% 할인 / 1,890원)
22.  
 
The Asian Kitchen : 65 Recipes for Popular Dishes, from Dumplings and Noodle Soups to Stir-Fries and Rice Bowls (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
18,830원(18% 할인 / 950원)
23.  
 
10-Minute Chinese Takeaway : Simple, Classic Dishes Ready in Just 10 Minutes! (Hardcover)
Kwoklyn Wan | Quadrille Publishing Ltd
29,440원(20% 할인 / 1,480원)
24.  
 
Vegetarian Chinese Cookbook: Asian Food Made Simple With Over 77 Easy Recipes For Amazing Veggie Dishes (Paperback)
Adele Tyler | Independently Published
15,150원(18% 할인 / 760원)

25.  
 
Chinese Takeaway in 5 : 80 of Your Favourite Dishes Using Only Five Ingredients (Hardcover)
Kwoklyn Wan | Quadrille Publishing Ltd
27,600원(20% 할인 / 1,380원)
26.  
 
Torta Della Nonna: A Collection of the Best Homemade Italian Sweets (Hardcover)
DAVIES EMIKO | Hardie Grant Books
33,090원(20% 할인 / 1,660원)
27.  
 
The Asian Kitchen : The Best of Chinese and Far Eastern Cooking (Hardcover)
Lorenz Books
55,500원(0% 할인 / 1,670원)
28.  
 
Land of Fish and Rice : Recipes from the Culinary Heart of China (Hardcover)
Fuchsia Dunlop | Bloomsbury Publishing
44,850원(25% 할인 / 450원)

29.  
 
Yan Kit's Classic Chinese Cookbook (Hardcover)
So, Yan-kit | Dorling Kindersley
29,300원(25% 할인 / 880원)
30.  
 
The Hakka Cookbook: Chinese Soul Food from Around the World (Hardcover)
Linda Lau Anusasananan | Univ of California Pr
59,120원(20% 할인 / 2,960원)
31.  
 
The Complete Bocuse (Hardcover)
Bocuse, Paul | Random House Inc
49,380원(15% 할인 / 2,470원)
32.  
 
Bras : The Tastes of Aubrac (Hardcover)
S?astien Bras | Phaidon Press
64,800원(20% 할인 / 3,240원)

33.  
 
The French Kitchen: 200 Recipes from the Master of French Cooking (Hardcover)
Michel Roux | Weldon Owen
41,600원(20% 할인 / 2,080원)
34.  
 
Breakfast, Lunch, Tea : The Many Little Meals of Rose Bakery (Hardcover)
Rose Carrarini | Phaidon Press Ltd
47,050원(18% 할인 / 2,360원)
35.  
 
Hidden Beers of Belgium (Hardcover)
Brendan Kearny | Luster Publishing
66,010원(18% 할인 / 3,310원)
36.  
 
Traditional Turkish Cookbook: 50 Authentic Recipes from Turkey (Paperback)
Ava Baker | Independently Published
15,150원(18% 할인 / 760원)

37.  
 
Avatar: The Last Airbender Cookbook: Official Recipes from the Four Nations (Hardcover)
Jenny Dorsey | Insight Editions
34,670원(25% 할인 / 350원)
38.  
 
Ghidul Definitiv Pentru Risotto Gurmet Arta CreĂrii PerfecȚiunii ? Farfurie (Paperback)
Ioana Marinescu | Ioana Marinescu
72,760원(18% 할인 / 3,640원)
39.  
 
Delicious Ideas!: The Legacy Cookbook (Paperback, 2)
Agape International Cathedral | J Merrill Publishing Inc
30,250원(18% 할인 / 1,520원)
40.  
 
The Unrivaled Cookbook And Housekeeper's Guide (1885) (Paperback)
Washington | Kessinger Publishing
69,700원(18% 할인 / 3,490원)

41.  
 
New Southern Cook Book (1906) (Paperback)
A. E. Kirtland | Kessinger Publishing
42,390원(18% 할인 / 2,120원)
42.  
 
F?e Des Sept Poissons Neuvaine: voyage d?otionnel de neuf jours c??rant la tradition italienne de No? (Paperback)
Odetta Finneas | Independently Published
20,540원(18% 할인 / 1,030원)
43.  
 
Flavours of Europe: A Culinary Journey Across Cultures (Paperback)
John Lennon Ribeiro Ladeira Paulino | Independently Published
28,800원(18% 할인 / 1,440원)
44.  
 
The Soy Milk Cookbook: Delicious & Healthy Non-Dairy Asian Recipes (Hardcover)
Wu Wen | Tuttle Publishing
30,320원(18% 할인 / 1,520원)

45.  
 
Masalamandi: A Guide to the World of Indian Spice Blends (Hardcover)
Sadaf Hussain | India Viking
48,520원(18% 할인 / 2,430원)
46.  
 
Cookbook for a Man: whose wife no longer likes to cook! (Paperback)
Roy Bain | Roy Bain
16,670원(18% 할인 / 840원)
47.  
 
Deja Vu with Food: From my Grandmother's Kitchen (Hardcover)
Nevedita Kharbanda | Notion Press
56,120원(18% 할인 / 2,810원)
48.  
 
Hillbilly Fusion: A Different Kind of Country Cooking (Paperback)
Jason Talbott | Christian Faith Publishing
39,360원(18% 할인 / 1,970원)

49.  
 
Exploring the Concept of Southern Simplicity: Quick and Easy Dinners from Your Friendly Neighbor (Hardcover)
Clara Wintershade | Revival Waves of Glory Ministries
28,800원(18% 할인 / 1,440원)
50.  
 
Embrace the Okinawa Way: Transform Your Health Today: Start your journey to longevity, mindfulness and vibrant living (Paperback)
Haley Pierre | Independently Published
25,780원(18% 할인 / 1,290원)


(주)알라딘커뮤니케이션

대표이사 최우경 고객정보보호 책임자 최우경 사업자등록 201-81-23094 통신판매업신고 2003-서울중구-01520 이메일 privacy@aladin.co.kr 호스팅 제공자 알라딘커뮤니케이션 (본사) 서울시 중구 서소문로 89-31
ⓒ Aladin Communication. All Rights Reserved.

고객센터 1544-2514 (발신자 부담)

서울시 마포구 백범로 71 숨도빌딩 7층 Fax 02-6926-2600
1:1 문의 FAQ
중고매장 위치, 영업시간 안내